This Friday according to the website www.tfdutch.com/foodh is National Strawberry Short Cake Day. Here is my recipe but I make them as cupcakes. I developed this recipe a few summers ago while I was teaching cooking classes at Camp Dina, a sleep away summer camp for girls. It was a […]
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Roasted Strawberries and Goat Cheese Salad
A few weeks ago I bought tons of strawberries at Gourmet Glatt. They had amazing first-rate strawberries which they had recently purchased from the fresh-produce markets (Ziggy, who runs the fruit department helps me pick the best fruits). My kids took some to school for snacks and I also served […]
Easy Fish Quesadilla
I recently went out to eat at a new fast food restaurant that specializes in fish, called The Fish Plate. They are on 140 Cedarhurst Avenue, Cedarhurst and they make delicious fish and chips, fish tacos, fish chowder, salads, wraps and fresh grilled fish too. On a night I […]
BBQ ideas for Memorial Weekend
I love to barbecue. In fact I have been known to do it with 3 feet of snow on the ground. I barbecue chicken, lamb chops, vegetables and even fruit. Now that the BBQ season officially opens this weekend with Memorial Day, I have tried to come up with new […]
Fast Fresh Fabulous Fish
This week I did at cooking demonstration inside Gourmet Glatt, a local kosher supermarket in my neighborhood. I demonstrated these recipes, gave out tastings and handed out recipe cards. In case you don’t live near by here are the recipes. Ragin Cajun Tilapia ½ cup corn starch 2 tablespoon […]
Shavuot meal ideas
Each Shavuot meal we start off with Kiddush and then move onto our dairy courses. Hopefully, the wines we choose for each course will bring out the very best in the foods we have selected to serve. Last week on my radio show, “Table for Two with Naomi Nachman” on […]