Apple Kugel (gebroxt) apple kugel Filling: 5 Granny Smith apples, peeled, cored and sliced Juice of 1/2 lemon 1/2 c. sugar 2 teaspoon. cinnamon 1/2 c. raisins (optional) People are always asking me for great ideas for kugels. This ine is very popular. You can even eat it as a […]
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Pesach Dips
I love to make dips for Shabbat, so why not have it on Pesach too? The key to having great dips is the fresh ingredients: including garlic, lemons and cilantro. With the introduction of so many spices that are kosher for Pesach, you can also spice up your palate by […]
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My interview with culinarykosher.com about my pesach business
Interview With Naomi Nachman – Personal Chef for Hire Naomi Nachman, who hails from Sydney, Australia, has appeared in her own TV specials on the Jewish Life TV network featuring her cooking demonstrations. She has also been a guest host on the QVC TV network and has been featured in […]
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Great Purim Appetizer – Persian Inspired White Fish
This week, with Purim coming up, I wanted create a fabulous appetizer for my seuda. I thought about the banquet that Achashverosh had and the spices that were used in the Persian region (Middle East). The recipe below features cumin, curry, cilantro, chickpeas and garlic. I came up with this […]
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Fun Purim drink for the kids!!!
Purim is just around the corner. I thought I would have some funky drinks at the Seuda table specialized for the kids. I got this recipe many years ago from a bar tender at a simcha. My kids love this drink and we often make it during the year for […]