Many mothers are being constantly challenged each night to come up with a dinner that is tasty and nutritious while offering a variety from the previous dinners. One of the keys to being successful at this task is to beef up (no pun intended!) your dinners with great side dishes. […]
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Herb Crusted Lamb Chops
Herb Crusted Rack of Lamb 10-12 baby lamb chops, cleaned and frenched (ask your butcher to do it for you) 6 slices good quality stale white bread (I use left over challah) 2 tablespoons chopped fresh mint 2 tablespoons chopped fresh parsley 2 tablespoons chopped fresh chives 2 tablespoons Dijon […]
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The superBOWL(s) of Salad
The superBOWL(s) of Salad When people think of superbowl foods they think: 6 foot heroes, hotdogs, burgers, wings or ribs. I love all that kind of food. However, I thought I would try to do a healthy spin on super bowl food. How about a salad bar? You can still […]
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Australian Beer Barbecued Wings
In Australia, our nation’s birthday is also in the summer time — January 26th and we also celebrate with a great Aussie BBQ. Even though it’s freezing in N.Y right now through on your Uggs and turn on that BBQ and grill up some yummy wings. Great for the superbowl […]
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Excellent Eggplant
I love eggplant in all shapes and forms, be it eggplant parmesan, rollatini, in salads, stuffed with lamb or made into dips. Over the years, I have created some really delicious dips and salads with eggplant. It is so expensive to buy premade dips all the time, but so easy […]
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Flounder Bouillabaisse
There is something magical about soup. When you come in from the freezing cold outdoors and sit down at the table to a bowl of hot steaming soup, it transforms your entire body. It first starts at your lips as you take in that first spoonful into your open mouth; […]
